compensation: Hourly wage plus tips employment type: full-time
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Small beer only bar seeks experienced line cook to prepare food orders and manage kitchen operations on a shift basis. Menu is mostly burgers, chicken tenders, and appetizers. Pay is $15- $18 per hour depending on experience (this rate includes tip allocation). Be motivated, responsible, and care about what you do. Part time schedule 2-3 days per week. Please send resume or email with your information for consideration and provide previous work references. We offer a $150 hiring bonus if you are hired and work a minimum of 10 weeks. Small kitchen with relatively simple menu.
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